Chilli Flakes Sachets
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Chili Flakes
- Botanical Name : Capsicum annum
- Common Name : Chilli Flakes
- Color : Red
- Aroma : Characteristic Aroma
- Habitat : India.
Chilli Flakes are the chopped, diced fruits of a perennial shrub native to the Americas and now grown throughout the world. A popular hot spice with bite. Add to meat sauces, all Mexican dishes using meat, beans or vegetables. Use in salads or salad dressings. Add to stir-fries and rice dishes.
Red Chilli Flakes can best be described as hot, red pepper flakes; it is actually the dried fruit pod and seeds of a capsicum pepper. It is often referred to as the "Pizza Pepper" since a common use is as a table top "shake-on" for pizza and pasta dishes.
Naturesmith Chilli Flakes are use in Italian, Mexican, Asian dishes. They go well with pizza, cheese. Try it anywhere where heat and visual appearance is desired. Chili flakes can also be sprinkled on seafood, Pasta & barbeque sauce
Use in Italian, Asian and Mexican dishes. Goes well in meatballs,cheese dips, chili and pizza.
Try it anywhere heat and a visual appearance is desired. Sprinkle on seafood, jambalaya and pastas or add to salsas and barbecue sauces.
Delicious in chili con carne, shrimp alfredo and stir-frys.
Ingredients
Ingredients : Chilli Flakes
Naturesmith Chili Flakes contains NO artifical color, No additives , NO flavor or preservatives.